smoked fish

基本解釋

• 燻魚，五香燻魚；燻制魚産品

英漢例句

雙語(yǔ)例句

• Smoked fish is considered a delicacy in many areas of the country.
  燻魚認(rèn)爲(wèi)是一個(gè)微妙的，在許多國(guó)家的一些地區(qū)。
• Very enjoyable served with lightly smoked fish, seafood and lighter dishes.
  與微燻的魚類或海鮮及口味清淡的菜肴搭配鮮美可口。
• My friend Bill has made some of the best smoked fish that I have ever tasted.
  我的朋友草案作出了一些最好的燻魚，我都嘗過。

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詞組短語(yǔ)

短語(yǔ)

• smoked jelly fish 海哲分蹄
• smoked crispy fish 菸燻酥魚
• hard pressing smoked fish 燻乾魚
• Smoked Fish Noodle Soup 燻魚湯麪
• light smoked fish 輕燻品

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專業(yè)釋義

食品科學(xué)技術(shù)

• 燻魚

毉葯科學(xué)

• 燻制魚産品