kippers

常見(jiàn)例句

用作名詞 (n.)

• The kipper, a cold-smoked herring, still remains one of the great tastes of England.
  冷菸燻制的燻鯡魚(yú)仍是英格蘭最受歡迎的食品之一。

用作動(dòng)詞 (v.)

• The way to kipper is to clean it, rub it with salt and pepper, and then dry it in the smoke of a fire.
  燻制魚(yú)乾的方法是先把魚(yú)弄乾淨(jìng),用鹽和衚椒搓,之後在火上燻乾。
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