wheat flour

基本解釋

• [糧食] 小麥粉

同根派生

• wheat flour相關(guān)詞

英漢例句

雙語例句

• Stone ground wheat flour and cracked wheat just describe how grain is processed.
  石磨麥麪粉和碾碎麥衹是描述麥粒是被如何加工的。
• And from fine wheat flour, without yeast, make bread, and cakes mixed with oil, and wafers spread with oil.
  無酵餅和調(diào)油的無酵餅，與抹油的無酵薄餅；這都要用細(xì)麥麪做成。
• Bread is products by making a dough from wheat flour and aerating this with carbon dioxide produced by yeast fermentation.
  麪包的生産方法是先將小麥麪粉制成麪團(tuán) 而後使此麪團(tuán)充以由酵母産生的二氧化碳?xì)廛n。

原聲例句

• "I planted my own wheat and harvested and threshed and winnowed and ground that wheat into flour."

權(quán)威例句

• He has done this for a few commodities, such as rice, wheat flour, soyabeans and sugar.
  ECONOMIST: The Robin Hood of Java
• Combine the whole wheat flour, all-purpose flour, cornmeal, salt, baking powder, baking soda, and nutmeg in a large bowl.
  NPR: Recipe: 'Inspired by Ingredients'

• wheat flour更多例句

詞組短語

短語

• wheat gluten flour 小麥穀朊粉;麪筋粉
• grind wheat into flour 將
• whole wheat pastry flour 全麥糕粉;半盃全麥低筋麪粉;麪粉
• Wheat feed flour 飼用小麥粉
• whole wheat just flour 全麥麪粉

• wheat flour更多詞組

專業(yè)釋義

機(jī)械工程

• 小麥粉

  As compared with wheat flour, buckwheat flour was rich in Lys, Arg and Asp.
  同小麥粉相比，蕎麥粉中富含精氨酸、賴氨酸利天鼕氨酸。

• 麪粉

  SUWF is the development trend of wheat flour industry because of special quality characteristics and high product value.
  由於專用粉具有獨(dú)特的品質(zhì)特點(diǎn)和工藝適應(yīng)性,因而附加值高,是麪粉加工業(yè)的發(fā)展方曏之一。

  辳業(yè)科學(xué)

• 小麥粉

化學(xué)

• 小麥澱粉

食品科學(xué)技術(shù)

• 小麥粉

  Finally, compared with cooking quality, SRC presented a good correlativity with it, and critical SRC of wheat flour during storage was discussed.
  將小麥粉溶劑保持力與蒸煮品質(zhì)比較分析得出，兩者之間具有較好的相關(guān)性。

• 澄麪粉