pressed yeast
基本解釋
- [食品科學(xué)技術(shù)]壓榨酵母壓縮酵母
英漢例句
- Built a metabolic network of S. cerevisiae, and made the metabolic flux analysis with the ability of fermentation of different yeasts and effect on pressed yeast during fermentation.
搆建了啤酒酵母的代謝網(wǎng)絡(luò),通過代謝網(wǎng)絡(luò)對(duì)不同酵母的發(fā)酵性能和壓力對(duì)酵母發(fā)酵的影響進(jìn)行了代謝通量分析。
雙語例句
專業(yè)釋義
- 壓榨酵母
- 壓縮酵母