frying
基本解釋
- n. 油炸,油煎
- v. 油炸,油煎;(非正式)(人)被曬傷;用電刑処死(fry 的現(xiàn)在分詞)
同根派生
- 同根詞
- 詞根:fry adj.
- fried油炸的,油煎的;喝醉了的 n.
- fry魚苗;油炸食物
- fryer可供油炸的食品;油炸鍋;做油煎食品的人
- frypan煎鍋;長柄平鍋(等於fryin an) v.
- fried油炸(fry的過去分詞) vi.
- fry油炸;油煎 vt.
- fry油炸;油煎
英漢例句
- The odor of frying onions permeated the air.
空氣中彌漫著炒洋蔥的味道。 - Scientists do not know exactly what causes acrylamide to form but they believe it occurs as a result of a chemical process during baking, frying, grilling or toasting.
科學(xué)家竝不確定是什麼導(dǎo)致丙烯醯胺的形成,但是他們相信這是在烘焙,油煎,燒烤或烘烤過程中産生的一種化學(xué)物質(zhì)。 - I got very surprised when she led me into an apartment building, which smelled like frying food, chemical cleaning sprays and incense!
我很喫驚,因爲(wèi)她把我?guī)нM(jìn)了一幢充斥著油煎食品、化學(xué)清潔劑和燻香味道的公寓樓。 - This is frying something quickly in a small amount of oil or butter.
- There's a lot of frying going on at this particular place and this is something that's not typical of ancestral human diets.
在這個國家,有很多油炸食品,這不是我們祖先的日常飲食
耶魯公開課 - 關(guān)於食物的心理學(xué)、生物學(xué)和政治學(xué)課程節(jié)選 - They tend to stay stable during deep frying and then the palatability goes up and the foods taste better, at least according to the food industry.
它們還能在油炸中保持穩(wěn)定,這使得食物口味更佳,喫起來更加美味,至少食品業(yè)是這樣認(rèn)爲(wèi)的
耶魯公開課 - 關(guān)於食物的心理學(xué)、生物學(xué)和政治學(xué)課程節(jié)選 - Given their recent safety issues, that's like going from the frying pan into the fire.
FORBES: Lilly's Big Fat Risk
雙語例句
原聲例句
權(quán)威例句
詞組短語
- frying basket 漏子
- frying machine 油炸機(jī);油炸機(jī)械
- vacuum frying 真空油炸
- flat frying 平煎鍋
- frying area 炒制區(qū)
短語
英英字典
- When you fry food, you cook it in a pan that contains hot fat or oil.
- to kill or be killed by electrocution, esp in the electric chair
- the act of preparing a mixed fried dish or the dish itself
- Fries are the same as . French fries
- the young of various species of fish
柯林斯英英字典
專業(yè)釋義
- 油炸
In recent years,people have drawn more attention to the vacuum frying technology featured the excellent qualities and extensive adaptability to material.
近年來,真空油炸技術(shù)由於具有許多獨(dú)到之処和對加工原料的廣泛適應(yīng)性而倍受關(guān)注。 - 煎炸
This text tries to solve oil’s depuration problem in the food’s frying process using membrane technology.
本文嘗試應(yīng)用膜技術(shù)來解決食品煎炸過程中油脂的淨(jìng)化問題。計(jì)算機(jī)科學(xué)技術(shù)
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