brewing yeast

基本解釋

• [機(jī)械工程]啤酒酵母工業(yè)釀酒酵母

英漢例句

雙語例句

• The application of calcium alginate immobilized method in brewing yeast cell.
  研究了海藻酸鈣固定化技術(shù)在釀酒酵母上的應(yīng)用。
• While brewing yeast mud was used for the brewage of soy sauce, liquid-state fermentation with high salt was superior to solid-state fermentation with low salt.
  技該文論述了將啤酒酵母泥用於醬油釀造中，採用高鹽稀態(tài)發(fā)酵工藝優(yōu)於低鹽固態(tài)發(fā)酵工藝。
• Beer raw materials include: malt, wheat malt and burnt malt, black malt, domestic hops and imported hops, hops extract, brewing yeast, beer special disinfectants etc.
  啤酒原材料包括啤酒大麥芽、小麥芽、焦香麥芽、黑麥芽、國産酒花、進(jìn)口啤酒香花、酒花浸膏、啤酒釀造酵母、啤酒專用消毒劑等。

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詞組短語

短語

• Double functional brewing yeast 雙功能啤酒酵母
• waste brewing yeast 啤酒廢酵母
• wasted brewing yeast 啤酒廢酵母
• quick brewing yeast 速釀酒母
• brewing yeast mud 啤酒酵母泥

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專業(yè)釋義

機(jī)械工程

• 啤酒酵母

  A brewing yeast strain was screened for low fermentation degree and it characteristics. The beer brewed by this strain was pure and mild.
  對(duì)一株啤酒酵母進(jìn)行了低發(fā)酵度的篩選,竝對(duì)其性質(zhì)進(jìn)行了研究,釀造出的酒躰口味純正,柔和。

• 工業(yè)釀酒酵母