blueberry anthocyanins

基本解釋

• [機(jī)械工程]藍(lán)莓花色苷

英漢例句

雙語(yǔ)例句

• The adsorption and desorption of anthocyanins of blueberry fruits with AB-8 macroporous resin was studied.
  用AB-8型大孔樹(shù)脂對(duì)藍(lán)莓花色苷的吸附與解吸特性進(jìn)行了研究。
• Zn2+ and Mn2+ at high concentrations have color-enhancing effects and can increase the stability of blueberry anthocyanins.
  研究了金屬離子和食品添加劑對(duì)藍(lán)莓花色苷穩(wěn)定性的影響。
• The main components of blueberry were anthocyanins, chlorogenic acid, citric acid, arbutin, myricetin and its glycoside and so on.
  藍(lán)莓主要活性成分包括花色苷、氯原酸、枸櫞酸、熊果苷、楊梅黃素及其苷類等；
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詞組短語(yǔ)

短語(yǔ)

• saintcloud blueberry anthocyanins 聖雲(yún)藍(lán)莓花色苷
• anthocyanins from blueberry fruits 研究藍(lán)莓花色苷
• anthocyanins of blueberry 藍(lán)莓花色苷

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專業(yè)釋義

機(jī)械工程

• 藍(lán)莓花色苷