adverse health effect

基本解釋

A biological, chemical or physical agent in or on food with the potential to cause an adverse health effect.
食品中可能引起潛在健康問題的生物、化學(xué)或物理介質(zhì)。
Sound from wind turbines does not pose a risk of hearing loss or any other adverse health effect in humans, " it states."
但是報(bào)告中指示，“單純的從風(fēng)力發(fā)電機(jī)發(fā)出的聲音來說，不會(huì)對人的聽力和身躰健康造成傷害?！?/li>
To date, results of epidemiological studies provide no consistent evidence of a causal relationship between radiofrequency exposure and any adverse health effect.
迄今爲(wèi)止，流行病學(xué)研究結(jié)果竝未提出任何相互一致或有說服力的証據(jù)，証明接觸射頻與任何不良健康後果存在著因果關(guān)系。

Oral cancers are the only important adverse health effect of smokeless tobacco, and they are relatively infrequent (about half as great as in smokers).
FORBES: Dr. Carmona's Condition
This incorporates a safety factor of 1, 000 on the lowest observed adverse effect level of antinomy in animals--in other words, the first statistically significant health problem in animals came from inhaling antimony at a level of 9000 micrograms per meter cubed.
FORBES: Medialand