young wine

基本解釋

A young wine will have a fruity taste and aroma because of 1% to 3% residual sugar.
而比較年輕的葡萄酒更容易散發(fā)出水果香氣，正是得益于這些1%-3%的殘留糖。
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Backward: Used to describe a young wine that is less developed than others of its type and class from the same vintage.
后進(jìn)的：用于形容同類以及相同年份的一類葡萄酒中發(fā)展較慢的年輕葡萄酒。
A young wine can talk to you for maybe only a second or a minute, but a wine that has aged, a wine with experience, can talk to you for hours.
一瓶年輕的葡萄酒可能只能與你交談一秒鐘或一分鐘，但一瓶成熟的葡萄酒——有經(jīng)歷的葡萄酒——能與你交談數(shù)小時。

Conservative foundations finance conservative newspapers and provide scholarships for right young things (one conservative impresario compares funding young conservatives to building a wine collection).
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At the young age of 150 years this wine is just in its prime.
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