smoke point

基本解釋

It has a relatively high smoke point, so it won't burn or smoke at hot temperatures.
它的煙點(diǎn)相對(duì)較高，所以高溫下不易燃燒或產(chǎn)生油煙。
is mild in flavor, low in saturated fat, high in monounsaturated fat and has a high smoke point. It's a good option for sauteed dishes.
蓖麻油的味道柔和，飽和脂肪含量低，單一不飽和脂肪含量高，煙點(diǎn)高，很適宜炒菜。
is an odorless oil that's high in healthy polyunsaturated fat. It has a relatively high smoke point, so it won't burn or smoke at hot temperatures.
玉米油沒有氣味，健康多不飽和脂肪含量高。它的煙點(diǎn)相對(duì)較高，所以高溫下不易燃燒或產(chǎn)生油煙。