Coulis
基本解釋
- n.（單復(fù)同）水果醬(一種常與冰淇淋、干酪餅等甜食一起食用的稀薄的醬)
英漢例句
- Drizzled with a raspberry coulis.
撒上覆盆子果醬。 - Then garnish with fried capers and drizzle balsamic dressing and raspberry coulis around.
用煎脆的水瓜紐裝飾,灑上剛才打爛的醬汁,和提啤梨等! - Nose: The nose shows fruit to the fore, although much more: cassis, raspberry coulis, an underlay of red liquorice, black olive, soy and artefacts of well hidden oak.
香味：最先出現(xiàn)的是滿滿的果香(黑醋栗覆盆莓...)然后是黑橄欖與木質(zhì)薰香 - And this was all before the tricky stuff, when chocolate was cut into fans with a fine-bladed knife, or the final swirl of mango coulis was licked on with a paintbrush.
這些都完成之后還有更微妙的工序：巧克力要用細(xì)刃餐刀切成薄片，芒果醬則要用油畫(huà)筆輕輕拂過(guò)。 - Place the lace cylinder in the center of a dessert plate.Pipe in the vanilla and lime cream to half the height, garnish with berries.Place raspberry coulis dots around the lace cylinder.
雷斯圓筒放置于盤(pán)中央，將香草萊姆醬擠入圓筒中至一半的高度，以綜合莓果裝飾于上。