nouvelle cuisine
音標(biāo)發(fā)音
- 英式音標(biāo) [?nu?.vel kw??zi?n]
- 美式音標(biāo) [?nu?.vel kw??zi?n]
- 英式發(fā)音
- 美式發(fā)音
基本解釋
- 新式烹飪（注重保持食物原有風(fēng)味、量少而精致的烹飪法）。
英漢例句
- Raymond Blanc, star of nouvelle cuisine, tells Paul Bailey about the philosophy behind his cooking. 新式烹飪大師雷蒙德?布蘭克給保羅?貝利講述自己的烹飪哲學(xué)。
noun [ U ]
英英字典
- a style of cooking in which food is lightly cooked and served in attractive patterns on the plate in small amounts