glutinous rice flour

基本解釋

You can prepare glutinous rice flour in a bowl and slowly add hot water until they mix into dough.
首先在碗內(nèi)準(zhǔn)備一些糯米粉，然后慢慢地加入熱水，直到二者混為一個(gè)面團(tuán)。
Shirley: Actually, they are small dumpling balls made of glutinous rice flour. They are like Tangyun.
雪莉：其實(shí)呢，它們是用糯米粉做的小圓球，有點(diǎn)像湯圓。
It is small dumpling balls made of glutinous rice flour with rose petals, sesame, bean paste, jujube paste, walnut meat, dried fruit, sugar and edible oil as filling.
“元宵”還有另外一個(gè)名字—湯圓，用糯米粉做皮，玫瑰花瓣、芝麻、豆醬、棗泥、胡桃肉、干果、糖和食用油做餡，做成的小面球團(tuán)。
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