floury
音標(biāo)發(fā)音
- 英式音標(biāo) [?fla??.ri]
- 美式音標(biāo) [?fla?.?.i]
- 英式發(fā)音
- 美式發(fā)音
基本解釋
- adj. 粉狀的；面粉的
- n. (Floury)人名；(法)弗盧里
英漢例句
- Juice is absorbed with floury energy feed as carrier.
以粉狀能量精料為載體吸收汁液； - Many of the oldcookbooks recommend that a white sauce, especially a veloute, be simmered forseveral hours, the object being to rid the sauce of its floury taste, and toconcentrate flavor.
許多老式烹飪書都推薦在烹制白色醬汁時一定要文火慢燉上幾個小時，特別是velouté醬汁，這么做一方面可以去除醬汁中的生面粉味兒，同時也能濃縮醬汁的味道。 - This muskmelon is soft and floury.
這個瓜是面的。
《新英漢大辭典》
雙語例句
詞組短語
- Floury foods 粒食;粉食
- floury alumina 面粉狀氧化鋁
- Floury soil 粉土
- floury products 粉質(zhì)產(chǎn)物
- floury seed 粉質(zhì)種子
短語
英英字典
- covered in flour, or tasting or feeling like flour
- Something that is floury is covered with flour or tastes of flour.
- Floury potatoes get soft around the edges and break up when they are cooked.