fishpaste

基本解釋

Put the cut fish meat into the meat grinder, and then the fishpaste is finished.
將切下來(lái)的魚(yú)肉，放進(jìn)絞肉機(jī)絞碎，這樣魚(yú)茸就做好了。
Second, put an egg in the fishpaste, and some salt, churn the fishpaste keep in one circle direction .
其次，在魚(yú)茸中加入一個(gè)雞蛋，和適量的鹽，并且順一個(gè)方向攪拌魚(yú)茸。
Making fried fish meatball, I select Mud Carp, as the bone of Mud Carp is very tiny and thin,the bone from the fishpaste will not hurt people's mouth.
做炸魚(yú)球，我選用鯪魚(yú)，因?yàn)轹N魚(yú)的骨頭比較細(xì)小，這樣魚(yú)茸里的魚(yú)刺就不會(huì)傷到人的嘴了。
But today I make “fried fish meatball”, and I prefer the fish meatball is harder, so I add some flour into the fishpaste.
不過(guò)今天我要做的是炸魚(yú)球，而且我個(gè)人偏向硬一些的魚(yú)球，所以我加了面粉在里面。
Using the Mud Carp fishpaste from the supermarket, put on the tender bean curd or the Japanese bean curd, use boiling steam to make them cooked, it become a palatable family food.
超市賣的鯪魚(yú)滑，擱在嫩豆腐或者玉子豆腐上清蒸，就是一道美味的家常菜了。