corn syrups
常見例句
- Avoid foods containing high-fructose corn syrup (HFCS).
避開含高果糖漿(HFCS)的食物。 - A light, spongy, very sweet confection made of corn syrup, gelatin, sugar, and starch and dusted with powdered sugar.
果漿軟糖由玉漿、食用膠、糖和淀粉制成的外撒糖粉的軟糖 - Elizabeth Malkin, "In Mexico, Sugar vs. U.S. Corn Syrup," New York Times, 9 June 2004.
墨西哥:食糖與美國玉米糖漿之戰(zhàn)〉,《紐約時(shí)報(bào)》,2004年6月9日。 - Corn syrup: Sweet syrup produced by Breaking down (hydrolyzing) cornstarch (a product of corn).
玉米糖漿:一種味甜、黏稠的糖漿,由玉米淀粉水解制成 - How do these two weights compare to the weight in corn syrup and any other liquids you used?
·將這兩個(gè)重量與螺釘在玉米糖漿(或所用其它任何液體)中的重量相比,結(jié)果如何? - A light,spongy,very sweet confection made of corn syrup,gelatin,sugar,and starch and dusted with powdered sugar.
果漿軟糖由玉漿、食用膠、糖和淀粉制成的外撒糖粉的軟糖 返回 corn syrups