biosafety level

常見(jiàn)例句

• Other measures shall also be taken to raise the level of safety.
  還應(yīng)采取其他措施提高安全水平。
• By rendering food microbiologically safe, we mean eliminating or reducing a microbiological hazard in the food to a safe level.
  提高食品微生物安全性指消除或?qū)⑹称分形⑸镂：p少到安全水平。
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