beef rib

基本解釋

My favorite dishes here include roast pork rib, roast beef, cold noodles, Bibimbap, and sliced noodles.
推薦烤豬排、烤牛肉、冷面、石鍋拌飯、刀削面等。
In computer grading system for beef, the segmentation of rib-eye image of beef carcass and the abstraction of marbling are the objects of inspection for beef carcass grading based on computer vision.
在牛肉的計算機自動分級系統(tǒng)中，牛胴體眼肌圖像的分割、大理石花紋的提取是利用計算機視覺評定牛肉等級的最基本及重要步驟。

The inside was tender and moist, the outside charred and crunchy in a good way, like a beef rib with built-in Kansas City burnt ends.
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Flanken-cut beef short rib (short rib cut across the bone into half-inch thick strips — you may need to ask your butcher to do this) is a wonder, but hangar steak, skirt steak, even flank steak (marinated overnight) will work well too.
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