劍橋詞典an enzyme (= a chemical substance made by living cells ) in saliva , plants , and in the pancreas that helps change starch into sugar 淀粉酶（唾液、植物和胰腺中含有的淀粉酵素，幫助將淀粉糖轉(zhuǎn)化為糖） 返回 amylase