albescent

基本解釋

The results indicated that albescent seedlings were caused by the variation of base in the sequence of chloroplast DNA.
說(shuō)明矮牽牛的白化的確可能是由于葉綠體DNA水平上的堿基變化所引起的。
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The content of soluble protein in albescent leaves decreased when thealbescent line of wheat turned albescent. Its decreasing range showed a negative correlation with the content of chlorophyll.
小麥返白系在返白期間，葉片可溶性蛋白含量降低，降低幅度與葉綠素含量呈負(fù)相關(guān)。
The mechanism of this albescent phenomenon was discussed, and regarded that the mutation of temperature sensitive mutant is probably mutually controlled by the nuclear gene and nuclear cytoplasm.
文中對(duì)其返白機(jī)理進(jìn)行了討論，認(rèn)為該溫度敏感型突變體的突變很可能是由核基因或核質(zhì)互作控制的。