Saccharomyces cerevisiae

基本解釋

• 釀酒酵母

英漢例句

雙語(yǔ)例句

• Ales are made with baker's yeast, Saccharomyces cerevisiae.
  艾爾啤酒由面包師傅的酵母---酵母屬釀酒酵母（學(xué)名為Saccharomyces cerevisiae）釀制而成。
• Saccharomyces cerevisiae is one of the most important heterologous expression systems.
  釀酒酵母系統(tǒng)是最重要的外源基因表達(dá)系統(tǒng)之一。
• His knowledge of biology was limited to the deboning of chickens and the behavior of Saccharomyces cerevisiae, common bread yeast.
  生物學(xué)嘛他就知道如何給雞剔去骨頭，釀酒酵母和普通的面包酵母的反應(yīng)變化。

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詞組短語(yǔ)

短語(yǔ)

• Hexokinase from Saccharomyces cerevisiae 己糖激酶;己糖磷酸激酶
• engineered saccharomyces cerevisiae 酵母工程菌
• Saccharomyces cerevisiae bayanus 釀酒酵母貝酵母亞種
• saccharomyces cerevisiae rasse thermophilus 嗜熱釀酒酵母
• industrial saccharomyces cerevisiae 釀酒酵母工業(yè)

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專(zhuān)業(yè)釋義

生物學(xué)

• 釀酒酵母

  Material and Method1. Material:1.1 Strains; Saccharomyces cerevisiae S288C was provided by Microbiology Research Institute of China Science Academy , regular culture.1.2 Reagents and equipment; MMS, DTT and PMSF were purchased fromHua - Mei company.
  實(shí)驗(yàn)材料與方法 1．實(shí)驗(yàn)材料 1．1 材料：釀酒酵母S288C菌株由中國(guó)科學(xué)院微生物研究所提供，常規(guī)培養(yǎng)。

  機(jī)械工程

• 葡萄酒酵母